Homemade Harissa

Harissa Tuna Sandwich with Hard Boiled Eggs and Olives

Walnut Stuffed Chocolate Dates

Sesame Halva Brittle

Orange Zest Hamantashen with Dark Chocolate Filling

Olive Chicken Tajine with Dried Fruits Couscous

Toffee Pudding Cake

Quinoa Stuffed Chicken Breast in Orange Sauce

Maple Haloumi Arugula Salad with Dijon Vinaigrette

Sfinj (Moroccan Doughnuts)

Zucchini Latkes with Za'atar Sour Cream

Vanilla Bean Sufganiyot with Halva, Cookie Butter, Praline, and Chocolate Variations

A Chanukah Table + Menu

Winter Lentil Soup

Pretzel Brownies

Moroccan Cheek Meat and Oxtail Stew

Roasted Carrot and Fennel Soup

Pistachio Pear Muffins

Wild Rice Stuffed Pomegranate Chicken

Fried Egg with Feta, Roasted Fennel and Swiss Chard